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Counter-roll press juicer

Current position:Home > Counter-roll press juicer

  • 200-600KG
    Weight(Specific to actual production)
  • 1-3t/h
    Production capacity
  • 2.2-3kw
    Equipped with power
  • 1400×680×1560mm
    Dimensions(Specific to actual production)

Counter-roll press juicer
  • Counter-roll press juicer

    Counter-roll press juicer

  • Counter-roll press juicer

  • Counter-roll press juicer

  • Counter-roll press juicer

  • Counter-roll press juicer

  • Counter-roll press juicer


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Product video
Youtube video link:https://www.youtube.com/watch?v=F3q2JGmT6Gg&t=1s  https://www.youtube.com/watch?v=4M8GHuscJVo  https://www.youtube.com/watch?v=S3JUM5Cydqc
Double roll juicer(Orange)
Double roll juicer(Lemon)
Double roll juicer(Passion fruit)
More

Product parameter
   
Model
Production capacity t/h
Matching power kw
Dimensions mm
   
   
DGJ-1.5
1-1.5
2.2 
900×680×1560
   
   
DGJ-3
2-3
3
1400×680×1560
   
   
 
   
 
   
Product details

 

Suitable for squeezing kumquat, lemon, orange, lime, green lemon, grapefruit and other fruits. The fruit does not need to be peeled or graded , Squeeze the juice directly;

Structural features and working principle: The machine mainly has three counter rollers, feed hopper, juice hopper, skin hopper, frame, transmission, etc. Partial composition. When working, turn on the power and pour the materials into the hopper. The materials first pass through di one and di two compressed Squeeze and break, and then enter di and di three presses to squeeze the juice, the skin is discharged from the skin hopper, and the juice and part of the meat are discharged from the juice hopper, so as to achieve the purpose of juice extraction; the equipment except the transmission part is made of stainless steel.

 

 

1. Overview

This machine is suitable for kumquat, lemon, grapefruit, orange, pineapple, ginger, passion fruit, dragon fruit, mangosteen, citrus and other fruits For juicing, the fruit does not need to be peeled or graded, and the juice is directly squeezed.

2, Components and working principle

 

      The machine is mainly composed of two groups of frame, reducer, feed hopper, and cutter components , Two sets of feed rolls, two sets of squeezing rolls, juice hopper, slag outlet and other components. Its main working principle: turn on the power, pour the material into the hopper, 1# feeding roller assists feeding, 1#2# two sets of blades slice the fruit, and then 2# feeding roller sends the fruit to 1#2 Squeezing between # squeezing rolls (1# squeezing roll can be adjusted up and down by the gap adjustment device to control the amount of fruit juice), the juice and part of the pulp are discharged from the juice hopper, and the skin and residue are discharged from the slag hopper, so as to achieve the purpose of juice extraction . The equipment is made of stainless steel except for the transmission parts.

3, Use and maintenance

1. Tighten all bolts on the whole machine. Clean the inside and outside of the whole machine to keep it clean.

2, Turn on the power of the transmission reducer, and check whether the rotation direction of the stirring shaft is correct. And run for 1 minute, after confirming that everything is normal, the continuous production can be carried out.

3. Uniform feeding and continuous production. After stopping, clean the inside and outside of the whole machine to keep it clean.

4. Regularly check whether the bearings, gears, and sprocket parts are well lubricated, and add grease regularly.

 

 

 
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